VALENTINE’S DAY
We will be open for a special Valentine’s Day dinner with a $140 set menu per person & three available seating times: 5:30-7:30 pm, 7:30-9:30 pm & 9:30-11:30 pm
VALENTINE’S DAY MENU
$140 per person
Choice of one
Antipasto
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PICNIC ROMAN-TICO
*Valentine’s Day Special
Assortment of Italian meats, cheeses & bread served with walnuts, homemade jam & fresh fruit – serves two
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CRUDO E BUFALA CROCCANTE
Baked filo dough wrapped buffalo mozzarella, 24-month aged prosciutto di Parma
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POLPO ALLA LUCIANA
Octopus, anchovies, San Marzano tomato sauce, black olives, capers, fried polenta
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INSALATA DI RUCOLA, UVA E CAPRINO
Arugula, grilled grapes, crumbled goat cheese, spicy extra virgin olive oil
Choice of one
PASTA OR SECONDO
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TONNARELLI, GAMBERI, STRACCIATELLA, POMODORINI E SCORZA DI LIMONE
*Valentine’s Day Special
Homemade tonnarelli, sautéed prawns, heirloom cherry tomatoes, burrata, lemon zest – serves two
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SPAGHETTI CACIO E PEPE
Parmigiano, Pecorino Romano DOP, freshly ground black pepper
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RIGATONI ALL’AMATRICIANA
Guanciale, slow-cooked San Marzano tomato sauce, Pecorino Romano DOP
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GNOCCHI, ZUCCA E FUNGHI TRIFOLATI
Gnocchi, pumpkin cream, sautéed wild mushrooms, spicy toasted pumpkin seeds, parmigiano
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PARMIGIANA DI MELANZANE
Fried eggplant, fresh tomato sauce, basil, mozzarella & Parmigiano cheeses
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FILETTO DI MAIALE, PATATE ARROSTO, UVA E CASTAGNE
Slow-cooked pork filet & roasted potatoes served with a red wine, chestnut, grape & beef reduction
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BRANZINO, FINOCCHI, ARANCE E OLIVE NERE
Grilled branzino, fennel, oranges & orange gel, black olives
Choice of one
DOLCE
PRICE PER SEAT, INCLUDING CHILDREN (NOT INCLUDING TAX, GRATUITY & BEVERAGES) | 2 HOUR SEATING TIME LIMIT FOR ALL PARTIES | CONSUMING RAW OR UNDERCOOKED FOODS MAY INCREASE THE RISK OF FOODBORNE ILLNESSES | PLEASE INFORM YOUR SERVER OF ANY ALLERGIES | PRICE LISTED IS INCLUSIVE OF A 3.5% CREDIT CARD SURCHARGE PER NEW YORK STATE LAW. A 3.5% DISCOUNT WILL BE APPLIED ON CASH AND DEBIT CARD PURCHASES.